Japanese omurice is a delightful fusion dish that brings together the best of Western and Asian flavors. Imagine a soft, fluffy omelet..
Miso soup is a comforting and beloved staple in Japanese cuisine. At its heart lies dashi, a savory stock made from dried bonito..
Nasi goreng, or Indonesian fried rice, is a flavorful dish that's loved across Southeast Asia. It's a staple in Indonesia, Malaysia..
Chinese shrimp fried rice is a delicious dish that's both easy to make and full of flavor. With succulent shrimp, fluffy rice..
Japanese spicy tuna sushi bake is a delightful twist on traditional sushi that's perfect for sharing. This dish combines layers of seasoned..
Chinese Beef and Broccoli is a dish that brings the flavors of Cantonese cuisine right to your kitchen. It's a favorite of mine because..
Subscribe to my free recipe newsletter & start learning Chinese cooking with this eBook!
I love starting my mornings with these Japanese oat flour matcha pancakes. They’re soft, fluffy, and packed with that earthy matcha..
Hong Kong Tomato Macaroni Soup is a heartwarming dish that perfectly blends comfort and nostalgia. This delightful soup..
Chinese Spicy Sour Potatoes, or Suan La Tu Dou Si, is a delightful dish that hails from the vibrant Sichuan province. This quick..
Indonesian mee goreng is a delightful stir-fried noodle dish that packs a punch with its sweet and spicy flavors. Originating..
Experience the perfect fusion of East meets West with a classic Hong Kong ham and egg sandwich. This beloved street food..
Egg drop soup, or "egg flower soup" as it's known in Chinese, has a fascinating history that traces back to the imperial courts..